[Holiday/holiday eve party menu] 9 dishes, 3,500 yen (tax included)

Course details

3500 yen(Tax included)

A classic course to enjoy RIGOLETTO. *This course includes food only.

Menu details here ♪

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1. Organic Micro Leaf Garden Salad

Saikyo miso dressing

2. Fresh fish carpaccio delivered directly from Shiogama Port!

Tomato Mustard Vinegared

3. Slovenian Prosciutto

4. Plancha with seasonal vegetables and mushrooms from Marumori

5. Inca Awakening Frit

Spanish Patatas Bravas

6. Grilled local chicken

Tomato sauce with Marumori herbs

7. Pizza Margherita

8. Shrimp and medium tomato pesto

Short pasta Casarecce

9. Homemade Desserts

*This is a course that includes food only.

*Served on a large plate.

*Contents may vary depending on purchasing and preparation conditions and changes.

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Available days for reservation: Saturdays, Sundays, holidays, and days before holidays

2024/11/01 update